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CIACCI BRUNELLO DI MONTALCINO 2019 Ciacci Piccolomini d'Aragona

CE SPUN EXPERTII:

James Suckling
James Suckling
Robert Parker
Robert Parker
Wine Spectator
Wine Spectator
James Suckling
James Suckling
Robert Parker
Robert Parker
Wine Spectator
Wine Spectator

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with... Deschide review

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with some age. Subtle bark and dried mushroom character at the end. Drink after 2025, but already pretty.

Inchide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity,... Deschide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity, crescendoing on the nose and palate in synchronicity. There are aromas of grilled watermelon, red cherry, garden herb and violet, and there is a charred note that recalls the toasted oak. The bouquet balances out beautifully, but you do get considerably more power on the palate thanks to the oomph of 15% alcohol and young tannins that get under your gums. Give this wine a few more years of bottle age.

Inchide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony... Deschide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony and a sequel of ripe cherry on the lingering finish.

Inchide review

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with... Deschide review

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with some age. Subtle bark and dried mushroom character at the end. Drink after 2025, but already pretty.

Inchide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity,... Deschide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity, crescendoing on the nose and palate in synchronicity. There are aromas of grilled watermelon, red cherry, garden herb and violet, and there is a charred note that recalls the toasted oak. The bouquet balances out beautifully, but you do get considerably more power on the palate thanks to the oomph of 15% alcohol and young tannins that get under your gums. Give this wine a few more years of bottle age.

Inchide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony... Deschide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony and a sequel of ripe cherry on the lingering finish.

Inchide review

DESPRE ACEST VIN

 95 puncte Robert Parker, 94 puncte James Suckling, 94 puncte Wine Spectator

Crama Ciacci Piccolomini d'Aragona este o afacere de familie ale carei baze au fost puse inca din secolul 17. Astazi, crama este condusa de Paolo Bianchini si sora sa, Lucia. Cei doi au fondat si “ASD Brunello Bike”, un club de ciclism care organizeaza periodic evenimente caritabile. Recomandarea noastra de astazi, Ciacci Brunello di Montalcino 2019, este un vin rosu linistit, realizat din struguri Sangiovese. Aromele florale si fructate se impletesc perfect cu notele minerale. Degustati acest vin la 16-18 grade Celsius, alaturi de branzeturi maturate, carne rosie si vanat. 

 

  • blackfriday
CIACCI BRUNELLO DI MONTALCINO 2019 blackfriday
  • 285 237 -17%
    Prima comanda vine cu o reducere de 20 de LEl pentru fiecare "CLIENT NOU"
    rosu
rosu
285 237 -17%
Prima comanda vine cu o reducere de 20 de LEl pentru fiecare "CLIENT NOU"

CE SPUN EXPERTII:

James Suckling
James Suckling
Robert Parker
Robert Parker
Wine Spectator
Wine Spectator
James Suckling
James Suckling
Robert Parker
Robert Parker
Wine Spectator
Wine Spectator

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with... Deschide review

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with some age. Subtle bark and dried mushroom character at the end. Drink after 2025, but already pretty.

Inchide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity,... Deschide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity, crescendoing on the nose and palate in synchronicity. There are aromas of grilled watermelon, red cherry, garden herb and violet, and there is a charred note that recalls the toasted oak. The bouquet balances out beautifully, but you do get considerably more power on the palate thanks to the oomph of 15% alcohol and young tannins that get under your gums. Give this wine a few more years of bottle age.

Inchide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony... Deschide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony and a sequel of ripe cherry on the lingering finish.

Inchide review

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with... Deschide review

Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with some age. Subtle bark and dried mushroom character at the end. Drink after 2025, but already pretty.

Inchide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity,... Deschide review

There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity, crescendoing on the nose and palate in synchronicity. There are aromas of grilled watermelon, red cherry, garden herb and violet, and there is a charred note that recalls the toasted oak. The bouquet balances out beautifully, but you do get considerably more power on the palate thanks to the oomph of 15% alcohol and young tannins that get under your gums. Give this wine a few more years of bottle age.

Inchide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony... Deschide review

Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony and a sequel of ripe cherry on the lingering finish.

Inchide review

DESPRE ACEST VIN

 95 puncte Robert Parker, 94 puncte James Suckling, 94 puncte Wine Spectator

Crama Ciacci Piccolomini d'Aragona este o afacere de familie ale carei baze au fost puse inca din secolul 17. Astazi, crama este condusa de Paolo Bianchini si sora sa, Lucia. Cei doi au fondat si “ASD Brunello Bike”, un club de ciclism care organizeaza periodic evenimente caritabile. Recomandarea noastra de astazi, Ciacci Brunello di Montalcino 2019, este un vin rosu linistit, realizat din struguri Sangiovese. Aromele florale si fructate se impletesc perfect cu notele minerale. Degustati acest vin la 16-18 grade Celsius, alaturi de branzeturi maturate, carne rosie si vanat. 

 

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